La Manga Club and its surrounding areas on Spain's Costa Cálida boast an impressive array of restaurants serving the freshest catches from the Mediterranean and the Mar Menor, perfect for discerning seafood lovers.
For seafood aficionados, La Manga Club and its surrounding areas offer a veritable treasure trove of culinary delights. This sun-soaked corner of Spain's Costa Cálida boasts an impressive array of restaurants serving up the freshest catches from the Mediterranean and the Mar Menor lagoon. Here's our pick of the best fish restaurants in and around La Manga Club, guaranteed to satisfy even the most discerning palates.
La Cala
Perched on the edge of La Manga Club's private cove, La Cala is the resort's crown jewel for seafood lovers. With its stunning beachfront setting and panoramic views of the Mediterranean, this elegant eatery serves up some of the finest fish dishes in the region. Don't miss their signature gilthead bream baked in sea salt or the sumptuous seafood paella. For those who can't decide, the grilled fish and seafood platter offers a delectable sampling of the day's catch.
La Cala Restaurant
Amapola
For a more refined dining experience, Amapola at the Grand Hyatt La Manga Club is making waves with its innovative approach to Mediterranean cuisine. The restaurant's talented chefs work wonders with locally sourced seafood, creating visually stunning dishes that are as pleasing to the eye as they are to the palate. The tasting menu is a culinary journey not to be missed, featuring delicacies such as marinated shrimp with peppers that rival any high-end sashimi.
Amapola
Escuela de Pieter
Venture beyond the resort to the northernmost tip of La Manga strip, and you'll find Escuela de Pieter, a local favourite that consistently receives rave reviews. This beachfront gem offers a wide variety of fish and seafood dishes, from classic preparations to more creative offerings. Their seafood platters are legendary, best enjoyed with a chilled bottle of local white wine as you watch the sun set over the Mar Menor.
Escuela de Pieter
Bonobo La Manga
Located on the Mediterranean side of La Manga strip, Bonobo La Manga is a bustling eatery popular with both locals and visitors. While their BBQ mixed grill is a crowd-pleaser, seafood enthusiasts shouldn't miss the tiger mussels or the catch of the day. The restaurant's lively atmosphere and reasonable prices make it an excellent choice for a casual yet delicious meal.
Bonobo La Manga
La Encarnacion
For those willing to venture a bit further afield, La Encarnacion in Los Alcázares offers a quintessential Spanish seafood experience. Situated on the Mar Menor beachfront, this buzzing restaurant serves up some of the freshest fish in the area. Their extensive menu features everything from simply grilled whole fish to more elaborate seafood stews, all prepared with a deft touch that lets the quality of the ingredients shine through.
La Encarnacion
Bocano de Palos
A short drive from La Manga Club, in the charming fishing village of Cabo de Palos, lies Bocano de Palos, a true seafood lover's paradise. This restaurant has earned a stellar reputation for its exceptional fish and seafood dishes, sourced directly from the local fishing fleet. The menu is a celebration of the Mediterranean's bounty, with standout dishes including their famous caldero, a traditional fisherman's rice dish, and the exquisite red tuna tartare. The restaurant's terrace offers breathtaking views of the lighthouse and the sea, providing the perfect backdrop for a memorable dining experience.
Bocano de Palos
Whether you're craving a simple grilled fish by the beach or a more sophisticated seafood experience, La Manga Club and its environs offer an abundance of options to satisfy your fishy fancies. From the resort's own high-end establishments to local haunts favoured by those in the know, there's no shortage of places to indulge in the bounty of the sea. Just remember to book ahead during peak seasons – these popular spots fill up quickly with other discerning diners eager to sample the catch of the day.
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